Institute of Hotel Management, Catering Technology and Applied Nutrition

Institute of Hotel Management, Catering Technology and Applied Nutrition -

About

This prestigious institute delivers comprehensive programs focusing on hotel management, catering, and applied nutrition. It integrates theoretical knowledge with practical applications to prepare students for careers in hospitality and allied sectors.The institute is known for its strong industry ties, offering internships, workshops, and placement support. Its focus on innovation, research, and skill development equips students to meet global hospitality challenges.

Course Details

BSC
Hotel Management
Medium: English

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